Nutrition Services

School Meal Calendars

May

June

Updated 5/26

Lunch Price
High School - $3.50
Middle School- $2.85
Elementary School - $2.65
Adult - $4.25

ala cart milk, .50

Breakfast Price
High School - $1.75
Middle School - $ 1.50
Elementary School - $1.50
Adult - $2.00

ala cart milk, .50

—NEW this year!—

The nutritional information for our menu items is being added to the Titan family portal. 

Ashland School District Partners with Titan School Solutions for Meal Payments.

The Titan solution allows families to pay for meals online, monitor balances and transactions, and apply for free and reduced benefits.

Set up an online meal payment account hereSet up an online meal payment account here

FREE AND REDUCED LUNCH BENEFITS
The Ashland School District encourages all families to investigate the possibility of receiving meal benefits

  • The number of families who qualify for free or reduced meals helps increase funding for our schools and offers eligibility for state and federal grants.

  • The demographic information (no names or other specifics) is used by the Oregon Department of Education to help allocate dollars for classrooms to help support instruction in our schools.

Free and Reduced Meals Image

Free and Reduced Lunch Benefit Application
Complete an application and your student may be eligible for FREE breakfast and lunch every day at school.

  • Only one application is needed per family.

  • Please include all students within the Ashland School District on your application.

  • If you have children that are not students, please add them as family members on your application.

Free and Reduced Lunch Benefit Application Deadlines

  • New applications must be submitted each school year.

  • Applications are due by August 30, 2022, for families who did not receive free or reduced meals the previous school year.

  • Applications are due by October 1 each for families who have received

 

Apply online for free and reduced lunch benefits here

  • You will be notified by email within two working days after you submit your online application.

  • Benefits will be deposited directly to your student’s online account.

  • To monitor your student meal account balance, you will need your student’s Student ID number which is the same as your student’s Powerschool number.

  • Please contact your school’s office or Nutrition Services if you need assistance finding your student’s Powerschool Student ID number.

If you have additional questions contact us at:

Nutrition Services
Director: Christina Lehman
Phone: (541) 482-2811 Ext. 1116
Email: 
Christina.Lehman@ashland.k12.or.us

 

Printable applications are available to download here or please visit your student’s school office to pick up a paper application.

  • You will be notified by USPS mail within one week after Nutrition Services receives your paper application.

Please mail your completed application to:
Nutrition Services
212 Walker Ave
Ashland, OR 97520

 

Free and Reduced Lunch Frequently Asked Questions 

Income Guidelines for Free and Reduced Lunch Benefits

Meal Preference Request Form

Medical Statement to Request Special Meals and/or Accommodations

Locally Sourced Ingredients

As a recipient of grant funding from Oregon Farm to School initiatives, Ashland School District has been able to partner with local farms and organizations to support our local communities by using produce, fruits and meats that are organic, grass fed and made, grown, and produced right here in Oregon. Our breakfast and lunch menus are filled with scratch meals options that are made with locally sourced ingredients.

Check out how we source and integrate fresh ingredients from a local farm into our menus in the article below.
Ashland School District partners with campus farm to bring fresh ingredients to students

Just a few of our Partners

Barking Moon Farm
Dauenhauer Cattle Ranch
Ella Bella Farm
Fry Family Farm
Marvin's Gardens & Cattle Co
Naumes
Rogue Valley Farm to School
The Farm at SOU

http://www.choosemyplate.gov/

The benefits of healthy eating add up over time, bite by bite. Small changes matter.

A healthy eating routine is important at every stage of life and can have positive effects that add up over time. It’s important to eat a variety of fruits, vegetables, grains, protein foods, and dairy and fortified soy alternatives. When deciding what to eat or drink, choose options that are full of nutrients. Make every bite count.

Learn more about MyPlate

Ashland Program Local Wellness Program - Policy

Ashland School District Local Wellness Program - Definitions

Nondiscrimination Notice:
In accordance with federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, the USDA, its Agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, sex, disability, age, or reprisal or retaliation for prior civil rights activity in any program or activity conducted or funded by USDA.  

Persons with disabilities who require alternative means of communication for program information (e.g., Braille, large print, audiotape, American Sign Language), should contact the agency (state or local) where they applied for benefits. Individuals who are deaf, hard of hearing or have speech disabilities may contact USDA through the Federal Relay Service at (800) 877-8339.  Additionally, program information may be made available in languages other than English.

To file a program complaint of discrimination, complete the USDA Program Discrimination Complaint Form, (AD-3027) found online at: How to File a Complaint, and at any USDA office, or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by: 

  1. mail: U.S. Department of Agriculture 
    Office of the Assistant Secretary for Civil Rights 
    1400 Independence Avenue, SW 
    Washington, D.C. 20250-9410; 

  2. fax: (202) 690-7442; or 

  3. email: program.intake@usda.gov.

This institution is an equal opportunity provider